by Editors at Taste of Home (Author)
Discover the art of Mediterranean cooking with the "Taste of Home Mediterranean Made Easy" cookbook, featuring 321 light, refreshing recipes designed for flavorful and healthy daily meals. This collection celebrates the essence of the Mediterranean inspired dishes filled with fresh produce, lean proteins, and signature ingredients like olive oil and herbs..
-
Mediterranean Inspired Recipes: Features 321 recipes, full of fresh, vibrant ingredients like lean proteins and seasonal produce.
-
Quick & Easy Options: Includes Fast Fix recipes that can be prepared in 30 minutes or less for your busy schedule.
-
Special Diet-Friendly: Wholesome, heart-healthy recipes that align with the Mediterranean lifestyle, perfect for weight management.
-
Beautiful Photography: Eye-catching, full-color photos accompany many recipes to inspire your kitchen creations.
-
Versatile Meal Ideas: Covers breakfast, appetizers, mains, sides, and desserts, perfect for any occasion or craving.
-
Complete Nutritional Facts with every recipes
Whether you're a seasoned chef or a beginner, you'll find plenty of inspiration. Whip up quick and easy meals in 30 minutes or less with the Fast Fix recipes, or prepare slow-cooked dishes bursting with flavor. From hearty breakfasts and mezzo-style appetizers to satisfying mains and Yiayia's sweet treats, there's something for every palate and occasion.
Every recipe includes complete nutritional details, making it easy to stay on track with your health goals. With stunning, full-color photos alongside many of the recipes, this cookbook is as inspiring as it is practical.
Eat well, feel great, and bring the flavors of the Mediterranean to your table with this essential cookbook. Perfect for anyone looking to transform mealtime into a celebration of wholesome, delicious food!
Cover recipe on page 270 - Mediterranean Shrimp Orzo Salad(cover shown without shrimp)
Author Biography
Taste of Home is the leading multi-platform producer of information on food, cooking and entertaining, serving home cooks engaging media that capture the joy and comfort received from food made with love. Taste of Home magazine has a circulation of 2 million and publishes top-selling cookbooks; bookazines; and newsstand specials.
Number of Pages: 320
Dimensions: 0.7 x 8.9 x 8.1 IN
Illustrated: Yes
Publication Date: January 07, 2020
