by Laurie Wolf (Author), Mary Wolf (Author)
Go from budding baker to edible expert with this cannabis cookbook
Mastering homemade cannabis creations is a true art and science-but every edible enthusiast knows there's a fine line between a relaxing munchie and a bite of reefer madness. This cannabis cookbook shows you how to confidently bake uniquely yummy sweet and savory goods in the comfort of your own canna-kitchen.
Dive in with an overview of the medicinal benefits of cannabis-and get started by learning how to decarboxylate and make butter and oil infusions to stock your cannabis pantry. With this cannabis cookbook you'll soon have the skills (and ingredients) to whip up low-dose edibles that will be in high demand.
This cannabis cookbook includes:
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Flower power-This cannabis cookbook gives you the lowdown on 20 popular strains with user-friendly flavor profiles that also detail the THC/CBD content, health benefits, and what effects to expect of each.
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Kitchen magic-Get the basics on cooking with cannabis and make any of your favorite foods special with easy instructions for decarboxylating, infusing butter and oil, and calculating dosing.
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Reefer recipes-Wow your loved ones with the 50 tasty low-dose recipes of this cannabis cookbook, including appetizers, brownies, cakes, cookies, and more-each labeled with its THC content.
Become a baking cannaisseur with the guidance of this cannabis cookbook.
Number of Pages: 150
Dimensions: 0.5 x 9.2 x 7.4 IN
Publication Date: December 17, 2019
