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The Complete Guide to Pressure Canning: Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More
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The Beginner's Guide to Dehydrating Food, 2nd Edition: How to Preserve All Your Favorite Vegetables, Fruits, Meats, and Herbs
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Basic Fermentation: A Do-It-Yourself Guide to Cultural Manipulation
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Home Cheese Making, 4th Edition: From Fresh and Soft to Firm, Blue, Goat's Milk, and More; Recipes for 100 Favorite Cheeses
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Ball Canning Back to Basics: A Foolproof Guide to Canning Jams, Jellies, Pickles, and More
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Sold outAmish Canning & Preserving: How to Make Soups, Sauces, Pickles, Relishes, and More
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Beginner's Guide to Canning: 90 Easy Recipes to Can, Savor, and Gift
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Complete Dehydrator Cookbook: How to Dehydrate Fruit, Vegetables, Meat & More
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Koji Alchemy: Rediscovering the Magic of Mold-Based Fermentation (Soy Sauce, Miso, Sake, Mirin, Amazake, Charcuterie)
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Wildcrafted Fermentation: Exploring, Transforming, and Preserving the Wild Flavors of Your Local Terroir
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The Meals in a Jar Handbook: Gourmet Food Storage Made Easy
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The Homestead Canning Cookbook: -Simple, Safe Instructions from a Certified Master Food Preserver -Over 150 Delicious, Homemade Recipes -Practical Hel
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The Complete Waterbath Canning Cookbook For Beginners And Expert: The Art Of Preserving And Canning Your Harvest
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Ball Canning Guide Book: Tips, Techniques and Recipes for Beginners
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Water Bath Canning & Preserving Cookbook for Beginners: 2100 Days of Quick & Easy Homemade Recipes A Step-by-Step Guide to Healthy and High-Quality Fo
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The Complete Guide to Pressure Canning: Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More
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Regular price $25.99Sale price $25.99 Regular priceUnit price per$29.99 -
The Ultimate Dry Mix Recipe Book: The Complete Budget-Friendly and Easy Homemade DIY Pantry Staples for Busy Moms with Grocery List to Save Time & Mon
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The Japanese Art of Pickling and Fermenting: Preserving Vegetables and Family Traditions
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