{"product_id":"sushi-cookbook-for-beginners-100-step-by-step-recipes-to-make-sushi-at-home-paperback","title":"Sushi Cookbook for Beginners: 100 Step-By-Step Recipes to Make Sushi at Home - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eChika Ravitch\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eLearn the art of handmade sushi with this beginner-friendly guide!\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eSushi is a culinary art form with almost infinite ingredients, colors, textures, sauces, and aesthetics. This sushi cookbook for beginners shows you how to prepare 100 sushi recipes step-by-step, so you can bring home some delicious options from around the world--no experience required.\u003c\/p\u003e\u003cp\u003eLearn the many variations sushi has taken--from classics like Tuna Rolls to nontraditional choices like Spicy Fried Mozzarella Rolls--and learn about the essential sushi making supplies like a sushi-rolling mat and a rice paddle, as well as advice for selecting high-quality ingredients and preparing them to perfection.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSushi, top to bottom\u003c\/strong\u003e--Get a crash course in sushi, sashimi, nigiri, and more, all featuring readily available ingredients.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eA healthy mix\u003c\/strong\u003e--Find something to suit every taste with a variety of classic seafood choices, vegetarian options, and beyond.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePantry staples\u003c\/strong\u003e--Discover how having small pantry items like roasted sesame seeds and dashi stock powder makes a world of difference.\u003c\/p\u003e\u003cp\u003eBring the amazing flavors of sushi to your table with this sushi recipe book for beginners.\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eCHIKA RAVITCH\u003c\/b\u003e grew up near Osaka, Japan. After moving to the United States, she created Japanese-Food.org to share her tips on making traditional, healthy, homemade Japanese food using familiar ingredients.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 192\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.7 x 9.1 x 7.4 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e July 28, 2020\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":47649537720509,"sku":"9781646118786","price":20.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/9767\/2637\/files\/5_Fo5upJsB9781646118786.webp?v=1784090203","url":"https:\/\/boundigo.com\/products\/sushi-cookbook-for-beginners-100-step-by-step-recipes-to-make-sushi-at-home-paperback","provider":"Boundigo Bookstore","version":"1.0","type":"link"}